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With over 1000 years of history, Château de Meursault follows an approach of excellence in respect of nature, the environment and the climates. With the 2022 vintage, the entire vineyard of Château de Meursault is conducted in organic farming.


Our curated vines produce the best grapes representing our varied terroirs They make the best quality juices, due to a natural and precise vinification and ageing process.


In this mythical place in Burgundy, you will discover the history of our estate, have the opportunity to sample a selection of our many award winning wines and discover our winemaking process as well as our agroecological commitment, which supports sustainable viticulture. The large cellar with Cistercian architecture and double vaults is the highlight of the visit, accessible by reservation.


Faced with the immense challenge of global warming, everything is being done to improve biodiversity, promote living soils and help reduce the greenhouse effect. Thanks to the practice of agroecology and eco-responsible actions, we seek to transmit an exceptional heritage in perfect condition.


Ready, steady, cut! The 2023 harvest has begun!

This is one of the key moments of the year. After months of hard work and patience, it’s time to harvest the 2023 vintage.

Like every year, we are delighted to welcome our many seasonal workers who have come to help us with the harvest of this second organic vintage.

See you in spring 2025 to discover it!

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